Chocolate Chip Pound Cake

Chocolate Chip Pound Cake! classic pound cake with the delivered bonus of chocolate chips.

Chocolate Chip Pound Cake

It’s quite a lot flour, eggs, butter and sugar. So easy,delicious and exquisite for pretty much any event.  you can get dressed them up or just depart it simple.

This pound cake is a quite easy recipe. nothing too fancy or flashy. even though, it's miles packed full of chocolate chips and you can’t pass incorrect with chocolate chips. now not possible, guys.

INGREDIENTS:

• 1 3/4 cups flour
• 1/4 tsp salt
• 2 eggs
• 2 egg yolks
• 1 TBSP vanilla
• 3/4 cup butter, softened
• 1 cup sugar
• 1 cup chocolate chips

INSTRUCTIONS:

1. Preheat oven to 325 degrees. Grease a 9 inch loaf pan.
2. In a bowl, whisk together flour and salt. Set aside.
3. In a mixing bowl, beat butter and sugar until fluffy. Approx 5 minutes.
4. Slowly, add in eggs, yolks and vanilla. Beat until fluffy. Approx another 3 minutes.
5. Gradually, add in flour.  Beat on low, just until fully combined.
6. Fold in chocolate chips.
7. Spread batter into prepared pan and bake for 60 minutes or until toothpick inserted comes out clean.
8. Let cake cool for 20-30 minutes before removing from pan.

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